
- Cold cuts
- Barbecue
- home produce
- Boar
- Sausages
Farming methods
- No antibiotics
- No hormones
Producer and processor of organic delicatessen and meat
Store operating hours:
Thursday and Friday from 9 am to 4 pm
Saturday from 9 am to 12:30 pm
Grass fed
intensive grazing
Monday & Tuesday: closed
Wednesday - Friday: 9am to 6pm
Saturday: 9am to 5pm
Sunday: 10a to 5pm
Buy products at the farm with an appointment.
Organic meat producer and processor.
Delivery possible anywhere in Quebec.
Grass fed
Animals raised in the fields
Grass fed
Grass-fed beef
Complete animal available on request
The shop is open on Saturdays between 9:30 am and 5 pm, as well as on call during the week.
Your local farmers certified organic or in the process of certification.
Season subscriptions.
Weekly baskets – formats and sizes vary by farm.